Wild Caught Silver Salmon - 95% Bone-Free Portions
Wild Caught Silver Salmon - 95% Bone-Free Portions
Why Customers Buy From Us
Why You'll Love It
- Rich buttery marbling that melts in your mouth
- Exceptionally tender with refined beef flavor
- Flash frozen immediately after cutting
- Vacuum sealed for maximum freshness
- Restaurant-quality Australian Wagyu
- Perfect for gifting or unforgettable dinners
Is This Steak Right For You?
✓ Choose this cut if you...
- Love extremely tender steaks
- Want impressive marbling
- Are cooking for a special occasion
- Enjoy a buttery texture
- Are trying Australian Wagyu for the first time
Consider another cut if you...
- Prefer lean beef
- Want the strongest beef flavor possible
- Need a steak for fajitas or stir fry
- Want a budget-friendly everyday steak
Tim's Recommendation
Wagyu Scorecard
| Tenderness | ★★★★★ |
| Marbling | ★★★★★ |
| Juiciness | ★★★★★ |
| Rich Beef Flavor | ★★★★★ |
| Best Cooked | Medium Rare |
| Perfect For | Special Occasions |
If someone asked me where to begin with premium Australian Wagyu, Filet Mignon would be one of my first recommendations. It combines exceptional tenderness with beautiful marbling, making it one of the most approachable introductions to Australian Wagyu while still delivering a true steakhouse experience at home.
It’s the steak I recommend for anniversaries, celebrations, gifts, or anyone wanting to experience why Australian Wagyu has become one of the world’s most sought-after beef programs.
Is This Steak Right for You?
Perfect if you:
✓ Love incredibly tender steaks
✓ Prefer a delicate, buttery beef flavor
✓ Want a premium steakhouse experience at home
✓ Are celebrating a special occasion
✓ Are buying an unforgettable gift
Consider another cut if:
• You prefer a stronger beef flavor → New York Strip
• You enjoy richer fat rendering → Ribeye
• You’re cooking for a larger group → Tri-Tip or Roast
Our Wild Caught Silver Salmon are delicious broiled, sauteed, or cedar planked on the BBQ. Direct from Alaskan waters, our Wild Caught Silver Salmon are typically harvested during the summer months of July - September and most fish weigh between 6 -15 lbs. Many people consider the taste profile of a silver salmon a cross between king and sockeye salmon. Wild Caught Alaskan Silvers are typically referred to as "Coho salmon". Our 95% bone-free Wild Caught Silver Salmon Fillets are cut into convenient 4 to 10 ounce portions and individually vacuum sealed. Sold frozen and shipped from Alaska. Now is a great time to try 1 lb of 95% bone-free Alaskan Silver - Wild Kalgin Island Salmon® - for $23.95 lb.
What is so special about Wild Kalgin Island Salmon®?
All of our Wild Kalgin Island Salmon® products are premium grade fish. All Wild Kalgin Island Salmon® products are 100% Wild Caught, Alaskan Sockeye, Silver, and King Salmon. Our Wild Caught Sockeye, Silver and King Salmon are treated with the utmost care and are size graded, bled immediately, slush iced and transported to our state of the art facility. All fish are immediately processed and frozen within 48 hours from the time they are caught. Our 95% bone-free Alaskan Silver - Wild Kalgin Island Salmon® are caught off the Cook Inlet, Alaska. Now is a great time to try 1 lb of our premium grade Wild Caught Silver Salmon for $23.95 lb.
Flavor Profile
Tenderness ★★★★★
Marbling ★★★★☆
Beef Flavor ★★★★☆
Richness ★★★★☆
Juiciness ★★★★★